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–+ servings

Gigi’s Caesar Dressing

Print Recipe
Servings 1 Serving

Ingredients
  

  • 1 Garlic Cloves minced
  • 1 Anchovy optional
  • 1 ½ Tablespoon Extra Virgin Olive Oil
  • 1 ½ Tablespoon Red Wine Vinegar
  • 2 Tablespoons Lemon juiced
  • 1/4 Tablespoon Dijon Mustard
  • ½ Egg whisk egg and divide in half
  • 2 Dashes of Hot Sauce
  • Dashes of Worcestershire Sauce
  • 1/8 Cup Parmesan Cheese

Instructions
 

  • In a food processor, blend all ingredients until smooth.
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