Four-Ingredient Avocado Chips - Upgraded Health

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Four-Ingredient Avocado Chips

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Prep Time 10

Cook Time 20

Total Time 30

Servings

Calories 44 kcal

Ingredients

1 cup avocado mashed
½ cup almond flour blanched
2 T nutritional yeast
½ t sea salt

Instructions

Preheat the oven to 325°F, and line a baking sheet with parchment paper.
Combine all ingredients in a mixing bowl. Stir well to combine.
Scoop heaping teaspoons of the mixture onto the prepared baking sheet, about 3- inches apart. Flatten the chips with the back of a spoon.
Bake for 18 minutes, or until golden brown.
Let the chips cool for 5 minutes, and enjoy!

Nutrition

Calories: 44kcalCarbohydrates: 2gProtein: 2gFat: 4g

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