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+ servings

Crispy Carnivore Catfish

Cook Time 20 minutes
Total Time 20 minutes
Servings 4
Calories 150 kcal

Ingredients
  

  • 4 catfish fillets or fish of your choosing (about 800g or 1.76 lbs total)
  • Salt to taste

Instructions
 

  • Season the catfish fillets generously with salt on both sides.
  • Preheat the air fryer to 200°C (392°F).
  • Place the catfish fillets in the air fryer basket, ensuring they do not overlap.
  • Air fry for 12-15 minutes, or until the exterior is crispy and the fish flakes easily with a fork.

Nutrition

Calories: 150kcalCarbohydrates: 1gProtein: 30gFat: 5g
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