Preheat the oven to 400° F (200° C) Place the cheese on a sheet pan lined with parchment paper or in a small nonstick baking dish.
Mince garlic and chop the nuts and herbs coarsely Mix all three together with the olive oil.
Add salt and pepper.
Place the nut mixture on the cheese and bake for 5 minutes or until cheese is warm and soft and nuts are toasted Serve warm or lukewarm.