Gluten-Free, Protein-Rich No-Bake Exercise Bars

No Bake Exercise Bars

Recipe for Gluten-Free No-Bake Exercise Bars



  1. In a Vitamix 5200 Pro (or blender), pulse 1 1/2 cups of the oats until a flour like consistency.
  2. In a large bowl, toss to combine oat flour, remaining 1/2 cup oats, protein powder, chocolate chips, and chia seeds.
  3. Stir together in a medium bowl the coconut milk, peanut butter, and honey. Pour peanut butter mixture over oat mixture and stir until thoroughly incorporated.
  4. Spread mixture into a 8x 8-Inch square pan (This is the one I use). Press mixture down and cover with a lid or foil and refrigerate overnight, or until they harden some.
  5. Slice into 8-12 bars and keep stored in the refrigerator.

Leave a Reply

You might also like...