- 2 eggs
- 1/2 cup organic gluten free oats
- ¼ cup grass-fed milk or coconut milk
- ¼ cup water
- 1/4 tsp. salt
- 1/2 cup organic blueberries
- 1/2 tsp. ground cinnamon
1.) Mix the oats, salt, milk, and water in a sauce pan. Allow the mixture
to boil and then reduce the heat down to low and let simmer for 10-15
2.) Meanwhile, hard-boil your eggs.
3.) Top oatmeal with ground cinnamon and blueberries.